Inicio Menus Mexican Lunch Mexican LunchCreate a crowd-pleasing Mexican lunch with mole and chicken sopes—plus check out more menu ideas. Starter Maggi® Chicken Sopes Prep: 10 min, Cook: 43 min Easy SAVED SAVE Main Dish Abuelita® Slow Cooker Chicken Mole Prep: 20 min, Cook: 8 hr Easy SAVED SAVE Side Dish Maggi® Tex-Mex Quinoa Salad Prep: 5 min, Cook: 20 min Easy SAVED SAVE Dessert Abuelita® Abuelita Churros Prep: 15 min, Cook: 15 min Easy SAVED SAVE Main Dish elmejornido HOT POCKETS® Philly Steak & Cheese in a Seasoned Crust Prep: 1 min, Cook: 28 min Easy SAVED SAVE Drink La Lechera® Tres Leches Milkshake Prep: 5 min Easy SAVED SAVE Side Dish Nestlé® Toll House® Heart-Shaped Cereal Treats Prep: 23 min, Cook: 6 min Easy SAVED SAVE Dessert Nesquik® S'mores Overnight Chia Pudding Prep: 10 min Easy SAVED SAVE Dessert Abuelita® Spicy Abuelita Chocolate and Chipotle Cookies Prep: 20 min, Cook: 12 min Easy SAVED SAVE Dessert Carnation® Uruguayan Fried Cakes (Donuts) Prep: 20 min, Cook: 10 min Easy SAVED SAVE Dessert Media Crema Chamoy Frozen Pops Prep: 20 min Easy SAVED SAVE Drink Carnation® Horchata: Traditional Latin Beverage Prep: 15 min Easy SAVED SAVE Abuelita® Abuelita Chocolate Atole Prep: 5 min, Cook: 10 min Easy SAVED SAVE Abuelita® Pork Cortadillo in Adobo Sauce Prep: 20 min, Cook: 1 hr Intermediate SAVED SAVE Abuelita® Mole Enchiladas Prep: 20 min, Cook: 20 min Intermediate SAVED SAVE Abuelita® Chicken Mole Sandwiches Prep: 10 min, Cook: 20 min Easy SAVED SAVE More Menus to Explore Mexican DinnerHonor Hispanic heritage with Mexican dinner recipes for meatball soup and chicken tinga. SEE MENU Central AmericanExplore dishes from Central America with chiles rellenos and a classic tamale frittata. SEE MENU Dinner IdeasMake mole chicken and spicy peppers for a standout Cinco de Mayo dinner. SEE MENU