Abuelita Bread Pudding

Name: Abuelita Bread Pudding
Prep time: 15 s
Cook time: 10 s
Total time: 25 s
Yield: 6
Cuisine: mexicano
Ingredients: 2 tablets (90 grams each) NESTLÉ ABUELITA Authentic Mexican Hot Chocolate Drink; 1 can (12 fluid ounces) NESTLÉ® CARNATION® Evaporated Milk; 1 cup water; 3/4 cup packed brown sugar; 1/2 cup raisins; 1/2 cup chopped nuts; 1 cinnamon stick; 6 slices French breadsliced 1-inch-thick; 1/2 cup (2 ounces) crumbled panela cheese

EL MEJOR NIDO

Level

Easy

Prep

15 min

Cook

10 min

Servings

6 servings

This scrumptious recipe for Abuelita Bread Pudding is sure to be a family favorite. Topped with a dollop of whipped cream and served with coffee, it is the perfect end to a bountiful meal.

Abuelita Bread Pudding delivers a comforting and sweet finale to any gathering. This recipe from Official ABUELITA™ combines the beloved flavors of Mexican hot chocolate with the rich creaminess of evaporated milk. Made with sliced French bread, this dessert effortlessly blends tradition and indulgence.

Every bite is a harmonious blend of NESTLÉ ABUELITA Authentic Mexican Hot Chocolate Drink and NESTLÉ® CARNATION® Evaporated Milk, creating a luscious, melt-in-your-mouth experience. An ideal choice for holidays and special occasions, this easy-to-make bread pudding is a treat for both winter evenings and festive celebrations.

With a preparation time of 30 minutes or less, Abuelita Bread Pudding is a delightful dessert that even novice cooks can master. Whether it's for Thanksgiving, Easter, or just a cozy get-together, this dessert is an irresistible crowd-pleaser that showcases the warm, inviting essence of Mexican cuisine.