Ingredients
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Make It
Step 1
Halve grapefruits. Cut between the rind and the pulp. Hold over a bowl to catch juice and cut between membranes to remove segments.
Step 2
Whisk together seasoning sauce, vinegar and oil in small bowl. Mix in grapefruit juice. Set aside.
Step 3
Line large platter with lettuce leaves. Artistically arrange grapefruit segments, avocados and tomatoes. Drizzle dressing mixture over salad. Serve immediately.