Ingredients
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Key Ingredients
Carnation®
NESTLÉ® CARNATION® Evaporated Milk
Make It
Step 1
Preheat oven to 350° F. Grease and flour a 10-inch-round cake pan. Beat evaporated milk, eggs, oil, sugar, flour and 10 melted Carlos V Chocolate bars. Pour the mixture into prepared pan. Bake for 30 minutes or until lightly browned. Unmold and let cool.
Step 2
Beat cream cheese, butter and 8 melted Carlos V Chocolate bars until well mixed. Refrigerate for 20 minutes.
Step 3
Spread frosting over cake until completely covered; garnish with strawberries.
