Name: Carlos V Skillet Cookie
Prep time: 15 s
Cook time: 20 s
Total time: 155 s
Yield: 12
Ingredients: 3/4 cup (1 1/2 sticks) butterat room temperature; 1 can (14 ounces) NESTLÉ® LA LECHERA® Sweetened Condensed Milk; 1 large egg; 3 1/2 cups wheat flour; 1 teaspoon baking powder; 1 cup cashews; 10 (0.63 ounces each) NESTLÉ® CARLOS V® Milk Chocolate Style Barschopped

Ingredients

●

3/4 cup (1 1/2 sticks) butter, at room temperature
●

1 can (14 ounces) NESTLÉ® LA LECHERA® Sweetened Condensed Milk
●

1 large egg
●

3 1/2 cups wheat flour
●

1 teaspoon baking powder
●

1 cup cashews
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10 (0.63 ounces each) NESTLÉ® CARLOS V® Milk Chocolate Style Bars, chopped

Equipment Needed

Cutting board
Knife
Pan
Rolling pin
Mixer

Key Ingredients

LA LECHERA®

Sweetened Condensed Milk 14 oz Can

(14 oz. Can)

Make It

Instrucciones en Español

Step 1

Beat butter until creamy; beat in sweetened condensed milk and egg. While continuing to beat, gradually add flour and baking powder until a soft dough forms. Refrigerate for 2 hours.

Step 2

Mix dough with cashews and Carlos V chocolate pieces. Spread dough into a medium skillet; cover. Cook over low heat for 20 minutes.

Step 3

Cool completely; cut and serve.

Ingredients

3/4 cup (1 1/2 sticks) butter, at room temperature
1 can (14 ounces) NESTLÉ® LA LECHERA® Sweetened Condensed Milk
1 large egg
3 1/2 cups wheat flour
1 teaspoon baking powder
1 cup cashews
10 (0.63 ounces each) NESTLÉ® CARLOS V® Milk Chocolate Style Bars, chopped

Carlos V Skillet Cookie

Ingredients

Equipment Needed