Make It
Step 1
Cook beef, onion and garlic in large saucepan over medium-high heat until beef is no longer pink.
Step 2
Stir in tomatoes and juice, black beans, kidney beans, pinto beans, water, chili powder, crushed bouillon tablet and cumin. Bring to a boil; reduce heat to medium-low. Cook, stirring occasionally, for 10 minutes. Serve with cilantro, media crema and cheese.
