Ingredients
- ●
- ●
- ●
- ●
- ●
- ●
- ●
- ●
- ●
- ●
- ●
- ●
Key Ingredients
Make It
Step 1
Preheat oven to 350° F. Spray large (8- to 10-cup) Bundt pan with nonstick cooking spray; set aside.
Step 2
Whisk cake mix, cherries, cherry juice, 1/2 cup evaporated milk, sweetened condensed milk, oil, eggs and melted morsels in a large bowl.
Step 3
Place 3 tablespoons morsels in bowl with reserved cake mix. Mix to coat morsels with cake mix. Fold into cake batter. Pour into prepared Bundt pan.
Step 4
Bake for 40 minutes or until knife inserted in cake comes out clean. Cool completely in pan. Invert onto serving plate.
Step 5
Place 3/4 cup morsels and remaining 1/4 cup evaporated milk in a small saucepan. Cook over medium heat, stirring frequently, until morsels are melted. Remove from heat. Allow sauce to cool and slightly thicken for about 1 to 2 minutes. Top cake with chocolate sauce and candy bar shavings.