Name: Coffee Rice Pudding
Prep time: 10 s
Cook time: 35 s
Total time: 65 s
Yield: 12
Cuisine: Mexican
Ingredients: 3 cups water; 1 cup long-grain white rice; 2 cans (12 fluid ounces each) NESTLÉ® CARNATION® Evaporated Lowfat 2% Milk; 1 can (14 ounces) NESTLÉ LA LECHERA Sweetened Condensed Milk; 1/2 cup raisins; 3 tablespoons NESCAFÉ Café de Olla Instant Coffee Beverage Granules; Whipped cream (optional)

Ingredients

●

3 cups water
●

1 cup long-grain white rice
●

2 cans (12 fluid ounces each) NESTLÉ® CARNATION® Evaporated Lowfat 2% Milk
●

1 can (14 ounces) NESTLÉ LA LECHERA Sweetened Condensed Milk
●

1/2 cup raisins
●

3 tablespoons NESCAFÉ Café de Olla Instant Coffee Beverage Granules
●

Whipped cream (optional)

Key Ingredients

A can of Evaporated Lowfat 2% Milk with a light blue label and evaporated milk pouring onto a white spatula.

Carnation®

NESTLÉ® CARNATION® Evaporated Lowfat 2% Milk

(12 oz)

LA LECHERA®

Sweetened Condensed Milk 14 oz Can

(14 oz. Can)

Make It

Instrucciones en Español

Step 1

Pour water and rice into a large saucepan; bring to a boil over medium heat. Boil gently for 5 minutes. Reduce heat to medium-low; stir in evaporated milk, sweetened condensed milk, raisins and coffee granules. Cook, stirring frequently, for 30 to 35 minutes. Remove from heat; allow to cool.

Step 2

Serve with a dollop of whipped cream, if desired.

Ingredients

3 cups water
1 cup long-grain white rice
2 cans (12 fluid ounces each) NESTLÉ® CARNATION® Evaporated Lowfat 2% Milk
1 can (14 ounces) NESTLÉ LA LECHERA Sweetened Condensed Milk
1/2 cup raisins
3 tablespoons NESCAFÉ Café de Olla Instant Coffee Beverage Granules
Whipped cream (optional)

Coffee Rice Pudding

Ingredients

Key Ingredients