Cornstarch Alfajores

EL MEJOR NIDO
Cornstarch Alfajores
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
30 min
Recipe Info - Cook Time
Cook 
15 min
Recipe Info - Serving Size
Servings
12

Cornstarch Alfajores is a traditional Argentine dessert that delivers a burst of sweetness with every bite. This delightful recipe from Official LA LECHERA® is a simple yet scrumptious treat. These tender cookies are sandwiched together with a generous amount of NESTLÉ® LA LECHERA® Dulce de Leche, creating a melt-in-your-mouth experience that is nothing short of perfection.

The magic of these cookies lies in their delicate texture, achieved by using cornstarch in the dough, which gives them a uniquely soft and crumbly consistency. The rich and creamy dulce de leche filling from the squeezable bottle adds a luxurious touch, ensuring every bite is a decadent indulgence.

Perfect for any skill level, these cookies can be made in 30 minutes or less, making them an ideal choice for a quick and satisfying dessert. Whether you're looking for an easy treat to enjoy at home or something special to share with friends, Cornstarch Alfajores is a charming and irresistible option. With its Argentine roots and universal appeal, this dessert shines as a sugary delight with a distinctive, memorable flavor.

Ingredients

Equipment Needed

  • Bowl
  • Flipper
  • Oven
  • Baking Sheet
  • Cookie Cutters
  • Rolling pin

Step 1

Preheat oven to 350° F.

Step 2

Place butter, powdered sugar, cornstarch and flour in a bowl. Mix by hand to form a dough. Let stand for about 1 hour.

Step 3

Roll out dough with a rolling pin and cut small circles using a round cookie cutter.

Step 4

Place on a baking sheet and bake for 15 minutes.

Step 5

Let cookies cool; fill with dulce de leche. Sprinkle with powdered sugar.

Ingredients

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