Pan de Muerto Frappé with NESTLÉ® ABUELITA™ chocolate, NESTLÉ® CARNATION® milk, and Day of the Dead bread.

Pan de Muerto Frappé with Chocolate

EL MEJOR NIDO
Pan de Muerto Frappé with Chocolate
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
5 min
Recipe Info - Serving Size
Servings
3

Ingredients

Equipment Needed

  • Glass
  • Blender
  • Spoon

Key Ingredients

A yellow hexagonal box with the Abuelita logo, red designs and the words "HECHO EN MÉXICO."
Abuelita

Mexican Hot Chocolate - 6 Tablets

(6 Tabs)
A can of Evaporated Milk with an image of evaporated milk pouring onto a white spatula.
Carnation®

NESTLÉ® CARNATION® Evaporated Milk

(12 oz)

Make It

Instrucciones en Español

Step 1

Place Abuelita Chocolate, orange extract, grated orange peel, evaporated milk and ice in blender; cover. Blend until smooth.

Step 2

Pour frappé into glasses and decorate with the bread. Serve immediately.

Ingredients

Reviews For This Recipe

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