Ingredients
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Key Ingredients
Make It
Step 1
Place cilantro, jalapeño, cream cheese, garlic, bouillon, evaporated milk and butter in a blender; cover. Blend on high speed until smooth.
Step 2
Pour mixture into a medium saucepan and heat over medium-low heat, stirring frequently, for 8 minutes or until slightly thickened.
Step 3
Serve sauce over pasta.
