Ingredients
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Key Ingredients
Make It
Step 1
Prepare pasta according to package directions. Drain and set aside. While pasta is cooking, proceed with recipe.
Step 2
Place peaches with fruit juice, evaporated milk, chile, garlic, lime juice and bouillon in a blender; cover. Blend until smooth.
Step 3
Heat oil in a large saucepan over medium heat. Add sauce; cook, stirring frequently, for 5 minutes or until sauce begins to boil. Reduce heat to low; stir in flour. Continue stirring for about 10 minutes or until sauce thickens slightly.
Step 4
Add pasta to sauce; carefully fold in to combine. Add chicken; garnish with basil.