Skinny No-Bake Chocolate Nesquik Cheesecake by El Mejor Nido, with creamy chocolate filling and fresh berries.

Skinny No-Bake Chocolate Nesquik Cheesecake

EL MEJOR NIDO
Skinny No-Bake Chocolate Nesquik Cheesecake
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
5 min
Recipe Info - Serving Size
Servings
8 servings
Skinny No-Bake Chocolate Nesquik Cheesecake is so easy to make. Just a few ingredients and you have an elegant dessert.

Ingredients

Key Ingredients

A yellow bottle with a brown cap featuring a brown silhouette of the Nesquik bunny’s head.
NESQUIK®

Chocolate Lowfat Milk 14 fl. oz. Bottle

(14 fl. oz. Bottle)
A yellow container with a red lid featuring the NESTLÉ® TOLL HOUSE® logo above a red label that reads "cocoa."
TOLL HOUSE®

NESTLÉ® TOLL HOUSE® Cocoa

(8 oz.)

Make It

Instrucciones en Español

Step 1

Combine Nesquik and gelatin in small saucepan over medium-high heat. Bring to a boil, stirring occasionally. Remove from heat.

Step 2

Beat cream cheese, sugar and cocoa in large mixer bowl until smooth. Slowly beat in Nesquik mixture. Pour into crust.

Step 3

Refrigerate for 3 hours or until firm. Garnish with berries.

Ingredients

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