Stuffed Mushrooms by El Mejor Nido with Oaxaca cheese and MAGGI Chicken Bouillon, baked to golden perfection.

Stuffed Mushrooms

EL MEJOR NIDO
Stuffed Mushrooms
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
15 min
Recipe Info - Cook Time
Cook 
15 min
Recipe Info - Serving Size
Servings
12 servings

Ingredients

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Key Ingredients

A canister of Granulated Chicken Bouillon with a yellow label of an illustrated chicken carrying a basket.
Maggi

Granulated Chicken Bouillon 15.9 oz

Make It

Instrucciones en Español

Step 1

Preheat oven to 375° F.

Step 2

Brush outside of mushrooms with oil. Place on baking sheet with the opening up.

Step 3

Combine cheese, bread crumbs, celery, water, bouillon and oregano in small bowl. Fill mushrooms with mixture.

Step 4

Bake for 15 minutes or until mushrooms are golden brown and cheese is melted. Serve warm.

Ingredients

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