Make It
Step 1
Heat 1 tablespoon olive oil in a wok over medium heat; add eggs. Stir and cook until barely set. Remove and set aside.
Step 2
Add remaining tablespoon olive oil to wok. Add garlic, onion, carrot, chorizo and shrimp; cook, stirring frequently, for about 5 minutes. Add MAGGI® Seasoning Sauce and pepper.
Step 3
Stir in rice, scrambled egg, lettuce, green onion and sesame oil. Transfer to a serving plate; serve hot.